HISSHAM , Muhammad Hafiz; KAMARUDIN , Khadijah Hilmun; RAMLI , Aima; LANI , Mohd Nizam; ISA , Mohd Ikmar Nizam Mohamad; SALIM , Nora Salina Md. Surface modification via alginate-based edible coating for enhanced osmotic dehydration mass transfer of ginger slices. Plant Science Today, [S. l.], v. 10, n. 1, p. 67–73, 2023. DOI: 10.14719/pst.1849. Disponível em: https://www.horizonepublishing.com/journals/index.php/PST/article/view/1849. Acesso em: 8 dec. 2025.